|
|
Post by Mister Pigwell on Jun 24, 2010 13:49:09 GMT -5
Seems to be a new trend that I've been seeing more and more of at local pizza stops and even on some frozen ones in the store.
I must say I rather enjoy it.
|
|
|
|
Post by YAKMAN is ICHIBAN on Jun 24, 2010 13:51:12 GMT -5
The place I'd go in Michigan had been doing this for years. I'm glad it is a more widespread thing. It is a good once-in-awhile change of pace.
|
|
|
|
Post by Orange on Jun 24, 2010 13:51:15 GMT -5
*giggles uncontrollaby, due to immature sense of humor*  |
|
|
|
Post by Maidpool w/ Cleaning Action on Jun 24, 2010 13:54:42 GMT -5
I love it man. So, so good. I like to make pizzas like White Sauce, Spinach, Chicken. Or White Sauce, green peppers, onions, olives and either one other veggie or chicken or beef. It's good, good stuff.
I hate washing off the white sauce buckets at work though, they are really sticky and they don't clean as easy as the traditional sauce.
|
|
|
|
Post by Alex Shelley on Jun 24, 2010 13:55:19 GMT -5
*giggles uncontrollaby, due to immature sense of humor* *does as well* |
|
Kruton
Bubba Ho-Tep
I'd stand on my head to make you a deal
Posts: 564
|
Post by Kruton on Jun 24, 2010 13:55:32 GMT -5
Yeah, in the town I grew up in there is a pizza joint that has been serving white sauce forever. I go back a couple times a year, it's a nice little nostalgia trip. Hella tasty too.
|
|
|
|
Post by Joe Galt on Jun 24, 2010 13:57:07 GMT -5
Have you guys ever had Basil Pesto sauce on a pizza.MMMM....MMMM
|
|
|
|
Post by Mister Pigwell on Jun 24, 2010 14:01:05 GMT -5
Ya I feel you on the spinach thing DP, I got one cooking in the oven right now topped with only spinach and mushrooms. Have you guys ever had Basil Pesto sauce on a pizza.MMMM....MMMM No, but now I'm damn interested to try it. |
|
|
|
Post by Maidpool w/ Cleaning Action on Jun 24, 2010 14:02:58 GMT -5
Ah yes Mushrooms. I use those a lot too on my pizzas, just forgot to mention them. Sounds like a good pizza you got going.
|
|
Deleted
Deleted Member
Posts: 0
|
Post by Deleted on Jun 24, 2010 14:05:55 GMT -5
This all sounds so wrong. The only substitute I accept is BBQ sauce.
|
|
|
|
Post by ani on Jun 24, 2010 14:10:06 GMT -5
White pizza has been here in NY for decades.
Tomato sauce is the only sauce I will have.
|
|
|
|
Post by Throwback on Jun 24, 2010 14:23:23 GMT -5
we've had donair pizza here for as long as I can remember.  It's really good. |
|
Bo Rida
Fry's dog Seymour
Pulled one over on everyone.
Got away with it, this time.
Posts: 23,580
|
Post by Bo Rida on Jun 24, 2010 14:28:31 GMT -5
|
|
|
|
Post by Alucard on Jun 24, 2010 14:31:43 GMT -5
I can't get into it  |
|
|
|
Post by Maidpool w/ Cleaning Action on Jun 24, 2010 14:32:40 GMT -5
That's because all you can eat is blood.
|
|
|
|
Post by Alucard on Jun 24, 2010 14:38:13 GMT -5
True.
|
|
|
|
Post by bibboid on Jun 24, 2010 14:42:53 GMT -5
Two of my three kids refuse to eat tomato sauce of any kind.
Not on pizza. Not on spaghetti. Hell, they won't even eat ketchup.
The only way to get them to eat pizza is by getting one with white sauce.
|
|
|
|
Post by Johawn on Jun 24, 2010 14:44:18 GMT -5
We get a garlic sauce pizza here. With doner kebab meat. The mere memory makes me all tingly in ma giblets.
|
|
default
Bill S. Preston, Esq.
Blames Everything On Snitsky. Yes, Even THAT.
Posts: 17,056
|
Post by default on Jun 24, 2010 14:47:48 GMT -5
I can't stand white sauce at all really. The closest I'll get is country gravy and occassionally Tuna Helper Creamy Broccoli.
|
|
@TenaciousBe
Hank Scorpio
Guess who's back... back again
Posts: 5,659
|
Post by @TenaciousBe on Jun 24, 2010 14:57:13 GMT -5
White sauce pizza is, quite factually, the bomb.
I'm not sure how widespread Casey's General Store is (gas station, for those not in the loop -- it's a midwest thing, I believe), but they just came out with a Mac and Cheese pizza that's ridiculously more good than it should be.
|
|
