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Post by Fade is a CodyCryBaby on Mar 24, 2022 11:43:42 GMT -5
I take an absurd amount of cream with my coffee. I don’t like breakfast and I never really have. I’m very plain with my food and always have been. For example, when I started eating hamburgers, just lettuce and tomato and that’s it. I’ve never f***ed with cake or most pastries.
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ERON
Hank Scorpio
Posts: 6,779
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Post by ERON on Mar 24, 2022 21:52:20 GMT -5
I don't like sweet and salty foods together. At Thanksgiving, I put my cranberry sauce on a separate plate and save it for dessert.
I also can't do fruit and chocolate together. For instance, I love strawberries and I love chocolate, but I hate chocolate covered strawberries.
I generally can't stomach fish, but I like tuna salad and canned sardines. And once or twice a year I get a craving for a Filet o' Fish sandwich for some reason.
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Post by The Summer of Muskrat XVII on Mar 24, 2022 22:01:45 GMT -5
I hate mayo and mustard, not much for relish. Love the smell of ranch dressing, not much for the taste. Cucumbers are good, hate pickles.
I could go on for hours, I’m a picky eater
EDIT: Not much for desserts, I like a good slice of cheesecake once or twice a year, but almost never eat cake, pie, ice cream. Not much for chocolate unless there’s a lot of weed involved.
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Post by Heeltown, USA on Mar 24, 2022 22:02:39 GMT -5
I hate ketchup. Its gross, to me. The smell of it at a bbq, or a ball game in the heat is nauseating. Watching people dip chicken fingers AND their fries into it or smothering their burger AND fries in it is nauseating.
With that said, I won’t eat a cold meatloaf sandwich without ketchup.
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Post by Starshine on Mar 24, 2022 22:26:27 GMT -5
I don't like soup. Whattaya want?
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Post by häšhtå.gdālėÿ on Mar 24, 2022 22:51:58 GMT -5
I love nearly every single form of potatoes. But I will not touch the potatoes in clam chowder. They gross me out. The rest of the chowder is great, but there’s always a pile of potato at the bottom of my bowl.
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Urethra Franklin
King Koopa
When Toronto sports teams lose, Alison Brie is sad
Posts: 11,089
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Post by Urethra Franklin on Mar 24, 2022 23:27:18 GMT -5
I have two weird quirks and I don’t even notice I do them as they happen:
1. When I order a drink, I never drink it right away. Whether it’s at a Starbucks or a restaurant or a bar (I don’t drink anymore, but when I used to) or wherever, I always let the drink sit for a minute. I just subconsciously do it. I have no idea why.
2. I tend to eat one thing on my plate before I move on to another. Like if you handed me a steak with mashed potatoes and veggies, I’d eat the veggies, then the potatoes and then the steak. When I order a burger and fries, the burger is gone before I start on the fries.
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El Pollo Guerrera
Grimlock
His name has chicken in it, and he is good at makin' .gifs, so that's cool.
Status: Runner
Posts: 14,726
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Post by El Pollo Guerrera on Mar 24, 2022 23:30:14 GMT -5
I like broccoli, but I can not eat soup with broccoli in it. Something about the texture of the broccoli in the broth just makes it unappetizing. I add fresh broccoli to ramen noodles, they don't cook for any longer than the 3-minutes the noodles cook for and don't get mushy. Sometimes I cut up some baby bok choy for ramen. And/or a big spoon full of kimchi (not into the pot, the kimchi mixes nicely when the soup is poured into the bowl).
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Rave
El Dandy
Perpetually Bored
Posts: 8,112
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Post by Rave on Mar 24, 2022 23:36:29 GMT -5
I hate the texture of onions, unless it's french onion dip where they've sat long enough to soften.
Canned pastas (stuff like Chef Boyardee) have to be eaten cold. Heat changes the taste for me. And if I'm eating canned ravioli I have to have cottage cheese with it. It's something I've done all my life.
I know I'm gonna incite a war with this: Miracle Whip is nasty. So is any 'lite' mayo and the mayo with olive oil. Yuck.
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Cranjis McBasketball
Crow T. Robot
Knew what the hell that thing was supposed to be
Peace Love and Nothing But
Posts: 41,930
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Post by Cranjis McBasketball on Mar 24, 2022 23:48:42 GMT -5
Pineapple and coconut are both vile weeds and I'd rather starve to death than eat them.
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Post by Main Event Mark on Mar 25, 2022 5:32:56 GMT -5
"I love having rice. Especially when I want to eat 10,000 of something."
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67 more
King Koopa
He's just a Sexy Kurt
Posts: 11,510
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Post by 67 more on Mar 25, 2022 12:30:17 GMT -5
I love to put Heinz curry sauce on a slice of bread, fold it over and just have a sauce sandwich.
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chrom
Backup Wench
Master of the rare undecuple post
Posts: 84,721
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Post by chrom on Mar 25, 2022 12:34:06 GMT -5
Ketchup is evil and I would fully support a Constitutional Amendment for its total elimination from American society. I would also support US military intervention to prevent other countries from producing and serving it. I like broccoli, but I can not eat soup with broccoli in it. Something about the texture of the broccoli in the broth just makes it unappetizing. Get rid of ketchup? You sir are now my mortal enemy
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Push R Truth
Patti Mayonnaise
Unique and Special Snowflake, and a pants-less heathen.
Perpetually Constipated
Posts: 39,293
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Post by Push R Truth on Mar 25, 2022 12:34:36 GMT -5
I sometimes toast white bread, spread a thin layer of miracle whip on it and eat it
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Paul
Vegeta
Posts: 9,251
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Post by Paul on Mar 25, 2022 12:43:59 GMT -5
I hate tomatoes (like on burgers) but I love almost anything made from tomatoes like marinara sauce, tomato soup, and so on. I think it's just the texture of tomatoes I really don't like.
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Paul
Vegeta
Posts: 9,251
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Post by Paul on Mar 25, 2022 12:46:02 GMT -5
I love having rice. Especially when I want to eat 10,000 of something. You could have at least attributed that to Mitch.
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Post by Zaq "That Guy" Buzzkill on Mar 25, 2022 13:00:05 GMT -5
I can't eat whole potatoes. Mashed? Love it? French fries? Great. Wedge? Delicious. But a whole potatoes that's roasted, boiled, or baked I cannot stand. I'm aware the taste difference is nonexistent, I'm aware it makes no sense but I cannot eat roast potato if my life depended on it and I cannot explain why.
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Post by smokinvokoun86 on Mar 25, 2022 19:30:58 GMT -5
Dipping potato chips in ketchup.
I’ve had people over the years tell me how gross it is, despite the majority of people dipping French fries in ketchup or putting it on hash browns. But it literally just tastes like dipping fries in ketchup.
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Post by IgnahtaSempria on Mar 25, 2022 19:41:48 GMT -5
I'm a texture person, so anything that turns to mush as soon as you bite it is a no go for me. Bananas, kidney beans, peas, etc. Tomatoes, oddly enough, I'm fine with.
Also, count me in for needing my proteins fully cooked. That includes eggs. If I can see that a part of it is undercooked, even if I know it won't make me sick, I get just a little uncomfortable. The only real exception is steak, and even then, I won't go below a medium.
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Post by Malibu Stacy on Mar 26, 2022 0:10:36 GMT -5
I'm unfortunately a very picky eater When going out to eat, I hate having sides I will at most nibble, despite being served huge portions of. (Even when I tried to make it clear I would pay full price without, though I understand.) Also, I take it for granted anytime I'm going out, I'm bringing 70% home. I also detest an annoying amount of condiments and sauces. Ketchup, mustard, mayo that wasn't Hellman's (and only when making tuna salad), ranch, pickles, anything with jalapenos, etc. Hated how for a while, it seemed like so many restaurants were dependent on such. This particular issue has gotten better lately with nearby eateries modifying their menus away from that, though it's probably not surprising I dislike eating out. Despite location wise being expected to be obsessed with tacos, ESPECIALLY breakfast tacos, I'm just kind of okay, unless it's puffy? But no place makes breakfast tacos as good as either of my parents in my opinion, lol. This is the part that's most difficult to wrap my mind around, how crazy everyone else seems to be about other breakfast tacos. This might be stretching, but I remember reading Native Americans do better with goat milk based cheese than cow. Personally, I can eat cow cheese just fine, but it took me a while to realize I would get sick from goat cheese
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