Sephiroth
Wade Wilson
Surviving
Posts: 28,907
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Post by Sephiroth on Feb 8, 2014 12:14:01 GMT -5
I know it sounds silly, but I actually like Rolling Rock. Its light, not too filling, and its an American classic. But a few years back I ate at a restaurant in Rhode Island that had its own in-house brewery and I had a beer called a Funky Monk. It was the best I ever had and actually had an almost fruity taste to it, but it was also very heavy and filling. I have never had one since, because it is unique only to that establishment. A pity. Anyone else?
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Post by Hassan bin Sober on Feb 8, 2014 12:15:19 GMT -5
Red Stripe
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BR329
King Koopa
Support the WWF
Posts: 11,477 
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Post by BR329 on Feb 8, 2014 12:16:05 GMT -5
All about the Yuengling. Moosehead is pretty great too.
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Post by Amazing Kitsune on Feb 8, 2014 12:20:48 GMT -5
Not applicable.
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Post by Alexander The So-so on Feb 8, 2014 12:20:54 GMT -5
Sam Adams is my favorite American beer. And I like just about anything German.
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Post by YAKMAN is ICHIBAN on Feb 8, 2014 12:21:07 GMT -5
Dragonmead brewery in Detroit makes one called Final Absolution that is amazing.
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Sephiroth
Wade Wilson
Surviving
Posts: 28,907
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Post by Sephiroth on Feb 8, 2014 12:25:15 GMT -5
Sam Adams is my favorite American beer. And I like just about anything German. The fatherland, where they know how to brew the good stuff. |
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Post by Stone Coke Miami Watson 🥃 on Feb 8, 2014 12:36:14 GMT -5
Samuel Adams Latitude 48 IPA....Good, strong, but not over-the-top like other IPAs.
Shiner Bock...Rich, and goes well with many meals.
For everyday drinking, I go for Coors Light...20 bucks for 30 cans, and I can drink a few with no problem.
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triplethreatmark
Grimlock
Party Fouler
I look exactly like this avatar in real life.
Posts: 14,074
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Post by triplethreatmark on Feb 8, 2014 13:00:40 GMT -5
Paulaner Hefeweizen. It's rich in flavor and dark, but it's very smooth. I also like Lagunitas IPA.
But as far as the macro stuff goes, me gusta el Miller High Life.
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Cry Baby
Bubba Ho-Tep
"I got all the numbers!"
Posts: 646 
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Post by Cry Baby on Feb 8, 2014 14:13:02 GMT -5
Corona or San Miguel for me. But if I'm at the pub and trying to save money I'll usually go for a pint of Stella or something because well... you get a pint for the same price as a bottle round here.
Classy lady, I am.
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Krazee
Salacious Crumb
Posts: 71,547
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Post by Krazee on Feb 8, 2014 14:21:08 GMT -5
Budweiser Black Crown
i just wish they made them in cans
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Deleted
Deleted Member
Posts: 0
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Post by Deleted on Feb 8, 2014 14:41:41 GMT -5
I like a nice, skanky Heineken myself.
Thing is, I like them too much. If I don't just grab a sixer or two deuces or something, I will turn myself into applesauce.
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Post by RedSmile on Feb 8, 2014 14:47:42 GMT -5
This is my kinda thread right here!!!!!  St Bernardus Abt 12: A Belgian Quad that is 10% ABV. Fantastic beer that tastes just right at about 40 degrees. I have been able to find it just about everywhere too. Here is its link on BeerAdvocate: link Goose Island's Bourbon County Brand Stout: An imperial stout that is aged in bourbon barrels. The result is a thick alcoholic monster that's north of 14% ABV. Phenominal beer that is only released seasonally and does not stay on shelves long. I have ONE left in my fridge.  Link on BeerAdvocate: link Southern Tier's Choklat: Another Imperial stout that tastes like chocolate milk. Link on BeerAdvocate: linkThis thread is making me thirsty! |
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Deleted
Deleted Member
Posts: 0
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Post by Deleted on Feb 8, 2014 14:48:38 GMT -5
The only beer I have is of the root variety, because I am that lame
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Post by Apricots And A Pear Tree on Feb 8, 2014 14:52:48 GMT -5
Milwaukee's Best Light.
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Magnus the Magnificent
King Koopa
didn't want one.
I could write a book about what you don't know!
Posts: 12,458
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Post by Magnus the Magnificent on Feb 8, 2014 15:11:45 GMT -5
 Belhaven Wee Heavy  King Goblin  Cuvee van de Keizer |
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Post by thuschongswing on Feb 8, 2014 15:12:57 GMT -5
This is my kinda thread right here!!!!! St Bernardus Abt 12: A Belgian Quad that is 10% ABV. Fantastic beer that tastes just right at about 40 degrees. I have been able to find it just about everywhere too. Here is its link on BeerAdvocate: linkGoose Island's Bourbon County Brand Stout: An imperial stout that is aged in bourbon barrels. The result is a thick alcoholic monster that's north of 14% ABV. Phenominal beer that is only released seasonally and does not stay on shelves long. I have ONE left in my fridge. Link on BeerAdvocate: linkSouthern Tier's Choklat: Another Imperial stout that tastes like chocolate milk. Link on BeerAdvocate: linkThis thread is making me thirsty! I agree with every single thing said here.  Though I must confess, I prefer Rochefort 10 to St. Bernardus 12. Both kick ass, though. PS: Have you ever had any of the Bourbon County variants before? The Bourbon County barleywine released this year was amazing, and the Bourbon County Coffee Stout is among my favorite beers of all time. |
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salz4life
Grimlock
Prichard is a guy who gets that his job is to service his boss.
Posts: 13,955
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Post by salz4life on Feb 8, 2014 15:26:08 GMT -5
You, sir, are a beer connoisseur! |
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Post by Citizen Snips Has Left on Feb 8, 2014 15:30:20 GMT -5
Red Stripe, Stella Artois, Yards IPA and Brooklyn Lager are all in the mix but I always go back to The Champagne of Beers, Miller High Life.
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4real
Wade Wilson
Posts: 27,678
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Post by 4real on Feb 8, 2014 15:36:29 GMT -5
My dad always had Stella in the fridge when I was growing up so that has been pretty much my beer of choice for much of the time I've been able to drink.
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Though I must confess, I prefer 
